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Child Death in a Yeoman Family: A Social Study An
examination of the numbers of child deaths, within each family group of
the MAYs, reveals that nearly every family lost between one and two
children in fancy across the whole period of study. The percentage of
infant deaths is shown below (fig,7), taken at
face value, is misleading. The low percentages of the early and late
generations are due to lack of information. In the early period, there is
a lack of of records: many children are known only from their parents’
wills, by which time they had already outlived infancy. The last
generation under study contains two families (those of James MAY
(1760-1805) of Englefield and John MAY (1775-1866) of Sindlesham) with
several years between births of children. Thus, there may have been
miscarriages or still-births in these years which would increase the
percentage. Fig.
7. Table showing Infant Mortality in the MAY Family
The
increased percentage of infant deaths in the third and fourth generations
illustrates an interesting point. The figures are raised by the 40%
mortality rate of the children of Charles MAY (1656-1697) of Reading and
the 43% rate of the children of Charles MAY (1670-1714) of Basingstoke.
Both these men lived within towns, where living conditions were generally
poorer than on the country farms where the rest of the family lived. Disease
was more common in town and spread quicker and more easily. Charles MAY
was wealthier than his contemporaries, but this could not prevent three of
his children dying of smallpox between 1708 and 1718. The fact that wealth
did not necessarily help small children to survive is echoed in the
countryside where mortality of MAY infants was broadly similar per family.
It was the difference between town and country life which effected this
most; though the situation may have improved by the early nineteenth
century, when none of Charles MAY (1767-1844) of Basingstoke’s urban
children died in infancy. Of course, all the MAYs under discussion were
reasonably well off and, though there is no appreciable difference between
the infant mortality rate of yeoman and gentry families, if some of the
family had been agricultural labourers or industrial workers, the rate may
have been much higher.
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© David Nash Ford 2001. All Rights Reserved. |